Meal kit

OUR PLANS

Whether for a buffet or a boxed meal, the selection of the package, salads, and bowls is made for the entire group. It is then possible to vary the sandwich and/or protein choices. * All our proteins are gluten-free * Available until noon the day before delivery. Within 24 hours, contact one of our advisors to find out what options are available.

Hands-free

- 1 wrap sandwich (ham, turkey, honey mustard chicken, or vegan)

- oat galette

- whole fruit

16.75$

Economy class

- 1 salad choice

- 1 sandwich choice

- cheese, grapes, rusks

- dessert

19.95$

Intermediate class

- 2 salad choices

- 1 sandwich choice

- cheese, grapes, rusks

- dessert

23.50$

Business class

- 1 salad choice

- 1 protein choice

- cheese, grapes, rusks

- dessert

24.95$

1st class

- 2 salad choices

- 1 protein choice

- cheese, grapes, rusks

- dessert

28.50$

Bowl & co (gluten-free)

Dish composed of a protein and its side dishes according to the description of the menu choice served with fruit or chocolate crunch

25.50$

The W-O-W effect

Add a W-O-W effect to your package with an amuse-bouche, a duo of fine cheeses, and a trio of mignardises for dessert

+6.25$

Before "W-O-W EFFECT
After "W-O-W EFFECT"

WEEK 1

Salads

Cucumber, green peas and fresh herbs 🌾🌱

Corn, squash, chipotle, cilantro and creamy lime dressing 🌽

Old-fashioned potatoes: Meaux mustard and capers 🌾

Spicy quinoa and crunchy vegetables 🌾🌱

Chef's surprise (inspiration based on seasonal ingredients)

Green salad, seasonal vegetables and homemade dressing of your choice: Balsamic (🌱) - Sesame (🌱) - Honey and mustard

Carrot and dried cranberry salad, citrus vinaigrette 🌱🌾

Pesto pasta salad with spinach and cherry tomatoes 🌱

Tomato, mango, lime juice, cucumber, basil, hot Aleppo pepper, curry, olive oil, salt, pepper 🌱🌾

Fennel, green apple, lemon & dill salad 🌱🌾

Caesar salad: parmesan, romaine lettuce, crouton, bacon, cherry tomato

Proteins

Chicken supreme

Hanger steak

Salmon fillet

Stuffed Portobello with artichoke
(veg)

Falafels (vegan) 🌱

Sandwiches

Turkey, brie, spinach, cranberry mayo panini

Pulled pork Kaiser, pickled red cabbage and BBQ mayo

Haloumi roll, artichoke hearts, bell pepper coulis, hummus, greens

Thai veg-chicken cone, vegetable julienne and sweet and sour sauce 🌱

Chicken panini, mesclun, Swiss cheese, pickles, and honey mustard sauce

Ciabatta "smoked meat", pickled cabbage and pickles

Homemade salmon gravlax bagel, dill cream cheese, capers and spinach

Thyme focaccia, grilled vegetables, pesto and goat cheese

Vegan paté pretzel, pickled cabbage and vegetable julienne 🌱

Jerk chicken ciabatta: pickles, jerk chicken, grilled pineapple, jerk mayo sauce

Swiss Ham Panini: ham, emmental cheese, pickles, lettuce, mayo, old-style mustard

Brie mushroom ciabatta (veg): brie, mushroom, caramelized onion, mesclun

Summer 2026 SANDWICH

Thyme focaccia, mortadella chiffonade, mascarpone cream, truffle and pistachio

Bowls

Le Poké bowl🌾

- Sticky rice, red cabbage, edamame,
carrot, cucumber, corn, wasabi peas,
furikake (crunchy toppings)

- Wafu and ponzu sauce (vegan sauce +1$)

- Poké protein choices :
Grilled chicken / Salmon gravlax
Shrimp (6) / Fauxmon (plant-based fish)🌱 / Tofu 🌱

Harvest bowl🌾

- Green salad, crunchy vegetable julienne, red cabbage, cherry tomatoes, crunchy toppings (sunflower and pumpkin seeds and fried onions)

- Sauce: Balsamic (🌱) - Sesame (🌱)- Honey & mustard

- Harvest protein choice :
Grilled chicken / Salmon fillet / Falafels (vegan🌱)

- Herb quinoa, roasted squash, halloumi, green beans with dukkah (seeds and spices), corn, roasted bell peppers, crunchy toppings

- Sesame sauce

- Protein choice The 3 sisters :
Grilled chicken / Grilled salmon / Falafels (vegan 🌱)

WEEK 2

Salads

Beets, apples, toasted pecans, goat cheese and fresh herbs

Creamy broccoli salad, cucumber, citrus, cranberry and sunflower seeds 🌾

Orzo, cherry tomatoes, feta, olives, basil, bell peppers, honey-lemon dressing and sun-dried tomatoes

Rice salad, vegetable julienne, raisins, pumpkin seeds and fresh herbs 🌾🌱

Chef's surprise
(inspiration based on seasonal foods)

Green salad, seasonal vegetables and homemade dressing of your choice: Balsamic (🌱) - Sesame (🌱) - Honey and mustard

Carrot and dried cranberry salad, citrus vinaigrette 🌱🌾

Pesto pasta salad with spinach and cherry tomatoes 🌱

Tomato, mango, lime juice, cucumber, basil, hot Aleppo pepper, curry, olive oil, salt, pepper 🌱🌾

Fennel, green apple, lemon & dill salad

Caesar salad: parmesan, romaine lettuce, crouton, bacon, cherry tomato

Proteins

Chicken supreme

Hanger steak

Salmon fillet

Stuffed Portobello with artichoke
(veg)

Falafels (vegan) 🌱

Sandwiches

Chicken panini, coleslaw, pickle, Swiss cheese, greens, and tarragon mayo

Kefta wrap, yogurt sauce, pickled onions, cucumber, greens and herbs

Egg salad, tomato and lettuce croissant

Falafel wrap, tahini sauce, pickled onions, cucumber, greens and herbs 🌱

Chicken panini, mesclun, Swiss cheese, pickles, and honey mustard sauce

Ciabatta "smoked meat", pickled cabbage and pickles

Homemade salmon gravlax bagel, dill cream cheese, capers and spinach

Thyme focaccia, grilled vegetables, pesto and goat cheese

Pretzel with plant-based pâté, pickled cabbage and vegetable julienne 🌱

Jerk chicken ciabatta: pickles, jerk chicken, grilled pineapple, jerk mayo sauce

Swiss Ham Panini: ham, emmental cheese, pickles, lettuce, mayo, old-style mustard

Brie mushroom ciabatta (veg): brie, mushroom, caramelized onion, mesclun

Summer 2026 SANDWICH

Thyme focaccia, mortadella chiffonade, mascarpone cream, truffle and pistachio

Bowls

Le Poké bowl🌾

- Sticky rice, red cabbage, edamame,
carrot, cucumber, corn, wasabi peas,
furikake (crunchy toppings)

- Wafu and ponzu sauce (vegan sauce +1$)

- Poké protein choices :
Grilled chicken / Salmon gravlax
Shrimp (6) / Fauxmon (plant-based fish)🌱 / Tofu 🌱

Harvest bowl🌾

- Green salad, crunchy vegetable julienne, red cabbage, cherry tomatoes, crunchy toppings (sunflower and pumpkin seeds and fried onions)

- Sauce: Balsamic (🌱) - Sesame (🌱)- Honey & mustard

- Harvest protein choice :
Grilled chicken / Salmon fillet / Falafels (vegan🌱)

Bowl biriyani🌾

- Biryani pilaf rice, raisins, roasted squash, crispy chickpeas, cilantro, julienne of crunchy vegetables, crunchy toppings (seeds and fried onions)

- Mint yogurt sauce (vegan sauce +1$)

- Biriyani protein choice :
Grilled chicken / Grilled salmon / Tofu 🌱

WEEK 3

Salads

Grilled vegetables and artichokes with pesto, cherry tomatoes and spinach

Kale, beets, pickled red cabbage, pumpkin seeds and sesame dressing

Japanese cabbage salad: green cabbage, carrot, sesame, miso, green onion

Portuguese-style potato salad

Chef's surprise (inspiration based on seasonal ingredients)

Green salad, seasonal vegetables and homemade dressing of your choice: Balsamic (🌱) - Sesame (🌱) - Honey and mustard

Carrot and dried cranberry salad, citrus vinaigrette 🌱🌾

Pesto pasta salad with spinach and cherry tomatoes 🌱

Tomato, mango, lime juice, cucumber, basil, hot Aleppo pepper, curry, olive oil, salt, pepper 🌱🌾

Fennel, green apple, lemon & dill salad

Caesar salad: parmesan, romaine lettuce, crouton, bacon, cherry tomato

Proteins

Chicken supreme

Hanger steak

Salmon fillet

Stuffed Portobello with artichoke
(veg)

Falafels (vegan) 🌱

Sandwiches

Chicken Caesar cone: bacon, tomato, parmesan shavings and lettuce

Pork belly banh mi with mushrooms, cucumbers, daikon and carrot pickles, wafu dressing, cilantro, and chives

Herb focaccia, roasted tomatoes, bocconcini, fleur de sel, balsamic reduction, basil pesto mayo and arugula

Portobello, grilled pepper, and artichoke kaiser roll, sun-dried tomato vegan mayo

Chicken panini, mesclun, Swiss cheese, pickles, and honey mustard sauce

Ciabatta "smoked meat", pickled cabbage and pickles

Homemade salmon gravlax bagel, dill cream cheese, capers and spinach

Thyme focaccia, grilled vegetables, pesto and goat cheese

Pretzel with plant-based pâté, pickled cabbage and vegetable julienne 🌱

Jerk chicken ciabatta: pickles, jerk chicken, grilled pineapple, jerk mayo sauce

Swiss Ham Panini: ham, emmental cheese, pickles, lettuce, mayo, old-style mustard

Brie mushroom ciabatta (veg): brie, mushroom, caramelized onion, mesclun

Summer 2026 SANDWICH

Thyme focaccia, mortadella chiffonade, mascarpone cream, truffle and pistachio

Bowls

Le Poké bowl🌾

- Sticky rice, red cabbage, edamame,
carrot, cucumber, corn, wasabi peas,
furikake (crunchy toppings)

- Wafu and ponzu sauce (vegan sauce +1$)

- Poké protein choices :
Grilled chicken / Salmon gravlax
Shrimp (6) / Fauxmon (plant-based fish)🌱 / Tofu 🌱

Harvest bowl🌾

- Green salad, crunchy vegetable julienne, red cabbage, cherry tomatoes, crunchy toppings (sunflower and pumpkin seeds and fried onions)

- Sauce: Balsamic (🌱) - Sesame (🌱)- Honey & mustard

- Harvest protein choice :
Grilled chicken / Salmon fillet / Falafels (vegan🌱)

The 3 Sisters Bowl🌾

- Herb quinoa, roasted squash, halloumi, green beans with dukkah (seeds and spices), corn, roasted bell peppers, crunchy toppings

- Sesame sauce

- Protein choice The 3 sisters :
Grilled chicken / Grilled salmon / Falafels (vegan 🌱)

WEEK 4

Salads

Greek vegetable salad with feta

Root vegetable remoulade

Soba noodles, edamame, miso sauce, corn, bell peppers and fried onions

Two-hearts salad: artichokes and palm hearts, tomato and cucumber

Chef's surprise (inspiration based on seasonal ingredients)

Green salad, seasonal vegetables and homemade dressing of your choice: Balsamic (🌱) - Sesame (🌱) - Honey and mustard

Carrot and dried cranberry salad, citrus vinaigrette 🌱🌾

Pesto pasta salad with spinach and cherry tomatoes 🌱

Tomato, mango, lime juice, cucumber, basil, hot Aleppo pepper, curry, olive oil, salt, pepper 🌱🌾

Fennel, green apple, lemon & dill salad

Caesar salad: parmesan, romaine lettuce, crouton, bacon, cherry tomato

Proteins

Chicken supreme

Hanger steak

Salmon fillet

Stuffed Portobello with artichoke
(veg)

Falafels (vegan) 🌱

Sandwiches

Grilled chicken bahn mi, julienne vegetables, herb mushrooms, teriyaki sauce and cilantro

Pretzel with Italian cold cuts, Swiss cheese, marinated eggplants, greens, and bell pepper coulis

Grilled mushroom pretzel, Swiss cheese, marinated eggplant, greens, and tarragon mayo

Grilled tofu banh mi, wafu chicken, carrot, red cabbage, cucumber, mesclun mushrooms, coriander and teriyaki sauce

Chicken panini, mesclun, Swiss cheese, pickles, and honey mustard sauce

Ciabatta "smoked meat", pickled cabbage and pickles

Homemade salmon gravlax bagel, dill cream cheese, capers and spinach

Thyme focaccia, grilled vegetables, pesto and goat cheese

Pretzel with plant-based pâté, pickled cabbage and vegetable julienne 🌱

Jerk chicken ciabatta: pickles, jerk chicken, grilled pineapple, jerk mayo sauce

Swiss Ham Panini: ham, emmental cheese, pickles, lettuce, mayo, old-style mustard

Brie mushroom ciabatta (veg): brie, mushroom, caramelized onion, mesclun

Summer 2026 SANDWICH

Thyme focaccia, mortadella chiffonade, mascarpone cream, truffle and pistachio

Bowls

Le Poké bowl🌾

- Sticky rice, red cabbage, edamame,
carrot, cucumber, corn, wasabi peas,
furikake (crunchy toppings)

- Wafu and ponzu sauce (vegan sauce +1$)

- Poké protein choices :
Grilled chicken / Salmon gravlax
Shrimp (6) / Fauxmon (plant-based fish)🌱 / Tofu 🌱

Harvest bowl🌾

- Green salad, crunchy vegetable julienne, red cabbage, cherry tomatoes, crunchy toppings (sunflower and pumpkin seeds and fried onions)

- Sauce: Balsamic (🌱) - Sesame (🌱)- Honey & mustard

- Harvest protein choice :
Grilled chicken / Salmon fillet / Falafels (vegan🌱)

Bowl biriyani🌾

- Biryani pilaf rice, raisins, roasted squash, crispy chickpeas, cilantro, julienne of crunchy vegetables, crunchy toppings (seeds and fried onions)

- Mint yogurt sauce (vegan sauce +1$)

- Biriyani protein choice :
Grilled chicken / Grilled salmon / Tofu 🌱

WEEK 5

Salads

Fennel, grilled artichokes, cherry tomatoes and Italian-style marinated eggplants

Roasted Brussels sprouts and miso broccoli

Classic tabbouleh (wheat semolina, parsley, tomato, etc.)

Nicoise-style salad: Green bean, hard-boiled egg, tomato, tuna, black olive, potato

Chef's surprise (inspiration based on seasonal ingredients)

Green salad, seasonal vegetables and homemade dressing of your choice: Balsamic (🌱) - Sesame (🌱) - Honey and mustard

Carrot and dried cranberry salad, citrus vinaigrette 🌱🌾

Pesto pasta salad with spinach and cherry tomatoes 🌱

Tomato, mango, lime juice, cucumber, basil, hot Aleppo pepper, curry, olive oil, salt, pepper 🌱🌾

Fennel, green apple, lemon & dill salad

Caesar salad: parmesan, romaine lettuce, crouton, bacon, cherry tomato

Proteins

Chicken supreme

Hanger steak

Salmon fillet

Stuffed Portobello with artichoke
(veg)

Falafels (vegan) 🌱

Sandwiches

Grilled chicken club style, bacon, tomatoes, cucumber, greens and herb mayo

Roast beef ciabatta, pickles, Swiss cheese, horseradish mayonnaise, pickled red cabbage, and greens

Grilled portobello kaiser, caramelized onions, Swiss cheese and tarragon mayo

Grilled veggie-chicken club style, facon, tomatoes, cucumber, greens and vegan herb mayo

Chicken panini, mesclun, Swiss cheese, pickles, and honey mustard sauce

Ciabatta "smoked meat", pickled cabbage and pickles

Homemade salmon gravlax bagel, dill cream cheese, capers and spinach

Thyme focaccia, grilled vegetables, pesto and goat cheese

Pretzel with plant-based pâté, pickled cabbage and vegetable julienne 🌱

Jerk chicken ciabatta: pickles, jerk chicken, grilled pineapple, jerk mayo sauce

Swiss Ham Panini: ham, emmental cheese, pickles, lettuce, mayo, old-style mustard

Brie mushroom ciabatta (veg): brie, mushroom, caramelized onion, mesclun

Summer 2026 SANDWICH

Thyme focaccia, mortadella chiffonade, mascarpone cream, truffle and pistachio

Bowls

Le Poké bowl🌾

- Sticky rice, red cabbage, edamame,
carrot, cucumber, corn, wasabi peas,
furikake (crunchy toppings)

- Wafu and ponzu sauce (vegan sauce +1$)

- Poké protein choices :
Grilled chicken / Salmon gravlax
Shrimp (6) / Fauxmon (plant-based fish)🌱 / Tofu 🌱

Harvest bowl🌾

- Green salad, crunchy vegetable julienne, red cabbage, cherry tomatoes, crunchy toppings (sunflower and pumpkin seeds and fried onions)

- Sauce: Balsamic (🌱) - Sesame (🌱)- Honey & mustard

- Harvest protein choice :
Grilled chicken / Salmon fillet / Falafels (vegan🌱)

The 3 Sisters Bowl🌾

- Herb quinoa, roasted squash, halloumi, green beans with dukkah (seeds and spices), corn, roasted bell peppers, crunchy toppings

- Sesame sauce

- Protein choice The 3 sisters :
Grilled chicken / Grilled salmon / Falafels (vegan 🌱)